CYPRUS WEST UNIVERSITY BİLGİ PAKETİ / DERS KATALOĞU
Cyprus West University
General Information For Students
Faculties and Departments
Tourism and Hotel Management
Accreditation and Memberships
Tourism and Hotel Management
Bachelor TR-NQF-HE: Level 6 QF-EHEA: First Cycle EQF-LLL: Level 6

Course Structure Diagram with Credits

1. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
BSN101 Introduction to Business Administration EN 3 0 3 6
BSN103 Introduction to Economics -I- EN 3 0 3 6
CMP101 Basic Computer Skills I EN 2 1 3 6
ENG101 Professional English -I- EN 3 0 3 4
THM101 Introduction to Tourism and Hospitality EN 3 0 3 6
THM106 International Business Management EN 3 5
TRK101 Turkish Language -I- EN 0 0 2 2
Total 20 35
2. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
BSN102 International Business Management EN 3 0 3 5
CAM102 Human Resource Management EN 3 0 2 6
CMP102 Computer Skills II EN 3 1 3 5
ENG102 English II EN 3 0 3 6
THM102 World Travel Destinations EN 3 0 3 6
THM104 English for Tourism and Hospitality EN 3 0 3 6
THM106 International Business Management EN 3 5
TRK102 Turkish Language -II- EN 3 2
Total 23 41
3. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
BSN209 Introduction to Marketing EN 3 0 3 5
THM201 Communication Skills for Tourism -I- EN 3 0 3 5
THM203 Front Office Operation EN 3 0 3 6
THM205 Travel and Tour Operation Management EN 3 0 3 6
THM207 Housekeeping Management EN 6 3 5
Departmental Elective
Departmental Elective 3 5
Total 18 32
4. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
THM 202 Customer Relationship Management EN 3 0 3 5
THM 204 Hospitality Technology EN 3 0 3 5
THM 206 Travel Management EN 3 0 3 5
THM 208 Restaurant Management EN 3 0 3 5
THM 210 Holistic Marketing Communication EN 3 0 3 5
Total 15 25
5. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
THM301 Accounting for Hospitality Management EN 3 0 3 5
THM303 Leisure and Recreation Management EN 3 0 3 5
THM305 Crisis Management for Tourism Hospitality EN 6 3 5
THM307 Introduction to Gastronomy EN 6 3 5
Departmental Elective
Faculty Elective Courses
Total 12 20
6. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
THM 302 Tourism Planning and Policy Development EN 3 0 3 5
THM 302 Tourism Planning and Policy Development EN 3 0 3 5
THM 304 Financial Management for Hospitability Industry EN 3 0 3 5
THM 306 Sustainable Tourism EN 3 0 3 5
THM 308 Hospitality Accounting EN 3 0 3 5
THM310 Food and Beverage EN 3 5
Departmental Elective 3 5
Faculty Elective Courses
Faculty Elective Courses 3 6
Faculty Elective Courses 3 6
Faculty Elective Courses 3 5
University Elective 3 5
Total 33 57
7. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
THM401 Summer Training/internship report TR 6 3 3
THM403 Event Tourism and conference management EN 6 3 6
THM405 Service Quality management for the tourism industry EN 6 3 6
TMH415 Organizational Behavior EN 3 5
Departmental Elective
Departmental Elective
University Elective
Total 12 20
8. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
THM402 Sales management for Tourism, and hospitality EN 3 6
THM404 Leadership and organizational structure EN 3 6
TMH406 Human Resource Management For Tourizm and Hospitality EN 3 6
Faculty Elective Courses 3 5
Total 12 23